This annual publication provides data on salmonella reports from livestock species in Great Britain (England, Wales and Scotland).
The following reports are published as pdf documents.
| Glossary | |
|---|---|
| Introduction | |
| Chapter 1 | Reason for sampling & place of sampling |
| Chapter 2 | Reports of Salmonella in livestock and humans |
| Chapter 2.1 | Reports of Salmonella in cattle |
| Chapter 2.2 | Reports of Salmonella in sheep and goats |
| Chapter 2.3 | Reports of Salmonella in pigs |
| Chapter 2.4 | Reports of Salmonella in deer, horses and rabbits |
| Chapter 2.5 | Reports of Salmonella in poultry |
| Chapter 3 | Reports of Salmonella in livestock products |
| Chapter 4 | Reports of Salmonella in animal feedingstuffs |
| Chapter 5 | Antimicrobial sensitivity in Salmonellas 2005 |
| References & publications | For further information |