Rural Affairs

Farriery

Farriery is defined in the Farriers (Registration) Act 1975 as ‘any work in connection with the preparation or treatment of the foot of a horse for the immediate reception of a shoe thereon, the fitting by nailing or otherwise of a shoe to the foot or the finishing off of such work to the foot’.

A farrier is a skilled craftsperson with a sound knowledge of both theory and practice of the craft, capable of shoeing all types of feet, whether normal or defective, of making shoes to suit all types of work and working conditions, and of devising corrective measures to compensate for faulty limb action.

To read more about farriery, including information on how to become a farrier, please visit the website of the Farrier's Registration Council.

Page last modified: 3 January, 2007
Page published: 24 November, 2003

Department for Environment, Food and Rural Affairs