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Code of Practice on Noise from Audible Intruder Alarms 1982

This provides guidance on reducing the incidence of nuisance caused by the ringing of intruder alarms.

Unique ID: PB13762 | Page published: April 27, 2012 | Environment

Code of Practice on Noise from Model Aircraft 1982

This provides guidance on minimising annoyance or disturbance caused by the sport of flying model aircraft.

Unique ID: PB13761 | Page published: April 27, 2012 | Environment

Noise policy statement for England

The Noise Policy Statement for England was published on 15 March 2010. It sets out the long term vision of government noise policy, to promote good health and a good quality of life through the management of noise. Further information Noise and nuisance

Unique ID: PB13750 | Page published: April 5, 2012 | Environment

Code of Practice on Noise from Ice-Cream Van Chimes Etc. 1982

This provides guidance on methods of minimising annoyance or disturbance caused by the operation of loudspeakers fixed to ice-cream vans and similar vehicles.

Unique ID: PB13704 | Page last modified: April 27, 2012 | Environment

Bothered by noise?

This booklet gives you useful information on how to deal with noise problems.

Unique ID: PB12023 | Page published: November 18, 2011 | Environment

Wind Farm Noise Statutory Nuisance Complaint Methodology

This report is aimed at helping Local Authorities deal with wind farm noise complaints, using Statutory Nuisance powers

Unique ID: PB13584 | Page last modified: August 17, 2011 | Environment

Is your dog barking too much?

This leaflet is designed to help you work with your neighbours to sort out any problems caused by your dog barking without having to involve the authorities.

Unique ID: PB10561 | Page last modified: August 10, 2011 | Environment

Guidance on the Control of Odour and Noise from Commercial Kitchen Exhaust

Problems associated with nuisance odour and noise emissions from commercial kitchen exhausts are very common, particularly in urban areas where housing may be adjacent to or even immediately above catering premises. These premises might include pubs, clubs, restaurants and takeaways that may be open until the early hours of the morning. This guidance document, prepared [...]

Unique ID: PB10527 | Page last modified: August 17, 2011 | Food and Farming