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Progress towards a sustainable future for livestock farming

In responding to concerns expressed by Friends of the Earth about the sustainability of UK livestock production and consumption, Jim Paice MP, Minister for Agriculture and Food, encouraged them to convene a stakeholder conference of interested parties in early 2011 to take stock of and discuss progress.  Addressing that conference, the Minister welcomed Friends of [...]

Unique ID: PB13756 | Page published: April 17, 2012 | Food and Farming

Guidance for Local Authorities on the Licensing of Movements of Livestock

England & Wales Guidance for Local Authorities/AHVLA Offices on the Licensing of Movements of Livestock under the Standing Movement Arrangements

Unique ID: PB13706 | Page published: March 7, 2012 | Food and Farming

Guidance for Local Authorities on the Licensing of Movements of Livestock

England & Wales Guidance for Local Authorities/AHDOs on the Licensing of Movements of Livestock Under the Standing Movements Arrangements

Unique ID: PB13525 | Page last modified: March 7, 2012 | Food and Farming

Livestock Evidence Plan 2011/12

Evidence Plans are part of Defra’s business planning processes. They have been developed for each policy programme, ongoing function or hub with a substantial evidence base.

Unique ID: PB13502 | Page last modified: August 17, 2011 | About Defra

Livestock – TSE and Animal By Products Evidence Plan 2011/12

Evidence Plans are part of Defra’s business planning processes. They have been developed for each policy programme, ongoing function or hub with a substantial evidence base. Further information Farm animals

Unique ID: PB13516 | Page last modified: November 28, 2011 | About Defra

Livestock transport vehicles – A guide to best practice for vehicle ventilation

This guide describes the best practice for vehicle ventilation.

Unique ID: PB11260 | Page last modified: November 11, 2011 | Animal Health, Food and Farming

Code of Recommendations for the Welfare of Livestock: Sheep

Livestock farmers and employers are required by law to ensure that all those attending to their livestock are familiar with, and have access to, the relevant codes.

Unique ID: PB5162 | Page last modified: November 11, 2011 | Food and Farming