Grape phylloxera
Leaf galls on cv. Seyval Blanc. |
Grape phylloxera, Daktulosphaira vitifoliae (synonym: Viteus vitifoliae) is a destructive pest of grapevine. It was introduced into Europe from North America in the 1860s, resulting in the devastation of over 2 million hectares of vines in France, known as the "great wine blight". It has spread to most vine growing areas of the world and is locally established in the UK, but is under containment. |
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The small, aphid-like insect feeds by piercing the plant tissue and sucking the sap, causing the plant to produce characteristic swellings or galls in response to its feeding. There are distinct foliar and root feeding forms. The European vine (Vitis vinifera) is particularly susceptible to root galling, which can result in the death of the plant. However, the roots of American species of Vitis are more resistant to phylloxera and control of the pest has been achieved in most countries by grafting vines onto resistant or tolerant American rootstocks. |
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| What damage does it cause? | |
The expression of symptoms depends
upon the type of vines being grown and also upon climatic conditions.
Leaf galling does not appear on all varieties of vine and, as
root galling is difficult to detect, an infestation may go unnoticed
until it is widely established on a vineyard. |
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Root Galls
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![]() Root galls on grapevine |
Leaf galls
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| What is the life cycle? |
The life cycle is complex with distinct root
and foliar cycles, although in some cases the foliar cycle does
not occur.
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| What should I do? |
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Phylloxera can be introduced onto vines either as eggs on the stems or on infested roots. Ensure that newly imported vines are certified as free from phylloxera. A number of quarantine treatments are available for dormant vines, such as fumigation and hot water dipping.
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Only grow varieties grafted onto tolerant rootstocks, e.g. American and American hybrids. The use of tolerant varieties is the only effective means of control of this pest.
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Varieties such as Seyval Blanc are highly susceptible to foliar stages of the pest. Planting of this variety is not recommended, particularly in areas known to be at risk of phylloxera.
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Department for
Environment, Food and Rural Affairs 1997 PB3044(c) |
CENTRAL SCIENCE LABORATORY |
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Page last modified:
20 Nov 2006
Page published: 27 May 2004


