Developing a Strategy for Sustainable Farming and Food
The Government launched its Strategy for Sustainable Farming and Food: Facing the Future in England on 12 December 2002.
The strategy builds on the invaluable work conducted by the Policy Commission on the Future of Farming and Food. It sets out how industry, Government and consumers can work together to secure a sustainable future for our farming and food industries, as viable industries contributing to a better environment and healthy and prosperous communities.
The strategy was accompanied by an Economic and Statistical Analysis of Farming and Food's Contribution to Sustainable Development and by the Government's Response to the Report of the Policy Commission on the Future of Farming and Food.
The documents are available as follows:
The Strategy for Sustainable Farming and Food - Facing the Future
- Summary leaflet sent
to farmers
(77 KB) - Strategy for Sustainable
Farming and Food: Facing the Future (324
KB)
Farming and Food's Contribution to Sustainable Development - Economic
and Statistical Analysis
- Economic
and Statistical Analysis (700
KB)
Response to the Report of the Policy Commission on the Future of Farming and Food by HM Government
- Government
Response (840
KB)
Page last modified:
23 December 2003
Page published: 16 October 2002